![]() ![]() The fork created a bit of texture on the tops which I liked and left as is. This process ended with a happy accident. To remove your peppermint patty, use a knife to gently slide the patty off the fork onto a lined baking sheet or plate. Gently tap your fork on the edge of the bowl to remove excess chocolate. Place the mint patty your bowl of melted chocolate, gently flip with a fork, then lift the candy out with the fork. The most difficult part of making candy is probably the dipping. If you love mint and chocolate, you'll be a fan of these homemade peppermint patties. You won't believe how easy they are to make. It's as simple as making a sugar 'dough', rolling it into balls, flattening into a patty shape, then coating in melted chocolate wafers. Plus, they're small enough to enjoy just one as a tiny treat, or a handful in one sitting (we won't tell!). Peppermint patties are refreshing and rich at the same time. A smooth and creamy soft peppermint patty is surrounded in a thin, crisp dark chocolate coating. If you've never had a peppermint patty before, you may be missing out. Making peppermint patties from scratch is easier than you think. Then remove from paper and put into an airtight container and refrigerate or freeze.Homemade Peppermint Patties are the perfect winter confection - a dark chocolate coating surrounds a soft and sweet peppermint candy center.
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